We are happy to accommodate dietary requests as far as possible. Many of our items are gluten-free and can be made vegetarian; please ask your server. 

 crispy Deviled Eggs

A house specialty, panko-breaded whites and whipped yolks, garnished with bacon & scallions   10

Truffle Fries

Crispy shoestring fries, parmesan, truffle aioli   8

Oysters Rockefeller

Pernod sauteed spinach, garlic seasoned bread crumbs, lemon butter   14

Calamari

Cool coconut lime sambal, greek yogurt sauce, toasted coconut & scallions   12

Brussels Sprouts

Cashew chile vinaigrette, tart cherries, candied cashews   11

beef carpaccio

Wagyu flank steak, arugula, parmesan, olive oil, capers, red onion, anchovy, lemon   13

Steamed artichoke

Lemon butter, parmesan   12

lamb lollipop

Lamb chop, English mint sauce, fennel and arugula   9

side salad

House made dressings: apple cider vinaigrette, bleu cheese, ranch   4

classic caesar

House made caesar   10

WILD WALLEYE

Macadamia crusted walleye, layered rice, honey lemon bechamel, seasonal vegetables   28

duck jubilee

Long Island duck breast, luxardo cherry demi-glace, wild rice medley, seasonal vegetables  31

pasta Bolognese

House cut fettuccine, local beef, veal & pork tomato vegetable sauce, parmesan toasted baguette   19

Shrimp Pasta

House cut pappardelle, white wine, garlic, tomatoes, leeks, fresh spinach, basil, parmesan toasted baguette  25

Chicken Marsala

Airline chicken breast, bacon mushroom marsala wine sauce, layered potato, seasonal vegetables   23

LB&G Charbroiled steaks

Served with seasonal vegetables, choice of mashed potatoes or crispy shoestring fries
Steak au poivre 8 oz USDA choice beef tenderloin, green peppercorn brandy sauce, layered potatoes   37
USDA Prime 8 oz Sirloin, bacon wrapped, demi-glace  29
Dry aged regional Bison ribeye, 12 oz, broiled gorgonzola, demi-glace  35

Stuffed Acorn squash

Roasted squash, couscous, onion, orzo, red quinoa, basil, baby split garbanzos, portobello mushrooms, fennel, bell pepper, red pepper coulis   21

Signature burgers

Choice of: 
Ground sirloin   14     
Or vegetarian beyond burger   15
Served on a brioche bun with shoestring fries, tomato, onion, pickle, choice of cheese (white cheddar, pepperjack or swiss), chipotle aioli
Additions:  fried jalapenos, pickled mushrooms or caramelized onions +1, bacon or fried egg +2

ClAssic Caesar

Romaine hearts, parmesan lemon garlic anchovy dressing   10
Additions: herb marinated prime sirloin +9, roast pulled chicken +6

bar & Grille poutine

Shoestring fries with gruyere cheese and parmesan, house demi-glace and scallions   13   add slow braised pork belly +5

Entree Salad

Spring mix, tomato, carrot, pickled red onion, cucumber, choice or ranch, apple cider vinaigrette or creamy gorgonzola  10
With herb marinated prime sirloin add 9, or roast pulled chicken add 6 

bar & Grille poutine

shoestring fries, gruyere cheese, parmesan, house demi-glace, scallions   13  add slow braised pork belly +5

Fish ‘N’ Chips

Panko crusted cod, crispy shoestring fries, sauce remoulade   17

Roasted Chicken Sandwich

Pulled roast chicken, brie, smoked bacon, lettuce, tomato onion, chipotle aioli, brioche bun, crispy shoestring fries   13

All our desserts are house made. 

Chocolate Mousse

Valhrona swiss chocolate, fresh raspberries, whipped cream   8

poached pear tart

Vanilla pastry creme, red wine poached pears, in a pastry shell   8

Killer Carrot Cake

Cream cheese frosting   8

Huckleberry cheesecake

Sweet cream cheese filling, sour cream topping, oreo crust, huckleberries   8

house made Ice Cream

Chocolate, Mint Chocolate Chip, Vanilla Bean   7